Air Fryer Shrimp Fajitas Recipe
The Air Fryer Shrimp Fajitas recipe is a quick and flavorful meal that combines tender, juicy shrimp with vibrant bell peppers and red onions, all perfectly seasoned and cooked in the air fryer. This dish is ready in just 25 minutes, making it ideal for busy weeknights. The shrimp are marinated in a zesty blend of olive oil, paprika, garlic, and pepper, then air-fried to perfection alongside sweet peppers and onions. Serve the fajitas in warm tortillas, garnished with fresh cilantro and lime for a bright, fresh finish. This recipe is not only delicious but also offers versatility in preparation methods, serving options, and easy storage of leftovers.
Ingredients
- 11/2 cups shrimp peeled
- 11/2 cups sweet colored peppers cut into strips
- 1 red onion cut into strips
- 3 tbsp olive oil
- 1/2 tsp paprika
- 1/2 tsp pepper
- 1/2 tsp granulated garlic
- 1/2 tsp salt
Instructions
- Preheat air fryer to 360°F. Mix olive oil, salt, paprika, pepper, and garlic.
- Marinate shrimp with half of the mixture for 10 minutes.
- Mix remaining marinade with peppers and onion.
- Air fry peppers and onion for 5-6 minutes.
- Add shrimp, stir, and air fry for another 5-6 minutes.
- Serve in tortillas with lime and cilantro.