Air Fryer Pork Chops
Air Fryer Pork Chops are a quick, easy, and flavorful meal that delivers juicy, perfectly seasoned pork chops with a crispy exterior. Using an air fryer ensures even cooking while reducing oil, making it a healthier alternative to traditional frying. This recipe takes just 15 minutes and uses a simple blend of spices, brown sugar, and oil to enhance the natural flavors of the pork. Perfect for busy weeknights, these pork chops pair well with mashed potatoes, roasted vegetables, or a fresh salad. Whether you prefer bone-in or boneless, this versatile recipe guarantees a delicious and satisfying meal with minimal effort!
Ingredients
- 2 bone-in pork chops
- - 1.5 teaspoons salt
- - 1 teaspoon dried sage
- - 1/4 teaspoon garlic powder
- - 1 tablespoon brown sugar
- - 1/4 teaspoon black pepper
- - 1.5 tablespoons oil
Instructions
- Mix salt, sage, garlic powder, brown sugar, black pepper, and oil in a bowl.
- Rub seasoning over pork chops and marinate for 10 minutes.
- Preheat air fryer to 380°F (190°C) for 3-5 minutes.
- Place pork chops in a single layer in the air fryer basket.
- Cook for 10 minutes, flipping halfway through.
- Ensure internal temperature reaches 145°F (63°C), then let rest before serving.