Since having my air fryer, making air fryer frozen burgers has never remained the same! It is the ease of eating Hamburgers that makes this more appealing! It gets better each time.


The answer is Yes!!! Create a simple yet scrumptious world of cooking frozen burgers in the air fryer. It makes less mess, quick results, and an undeniable charred taste – your burgers are about to ascend to the next level!

Ingredients needed for air fryer frozen hamburgers

  • Frozen burger patties
  • Seasoning of choice (optional: salt, pepper, garlic powder, onion powder)
  • Burger buns
  • Desired toppings (lettuce, tomato, onion, cheese, etc.)

How to make Frozen Hamburgers in Air Fryer

Step 1: Preheat Your Air Fryer: Set it to 375°F (190°C) and preheat for about 3 minutes.

Step 2: Season (Optional): While preheating, lightly season your frozen burger patty if desired.

Step 3: Place Patties in Air Fryer: Ensure they’re spaced out for proper air circulation. Do not overcrowd the basket.

Step 4: Cook: Fry the patties for 15-20 minutes, flipping halfway through for even cooking.

Step 5: Check for Doneness: Ensure the internal temperature reaches at least 160°F (71°C) for beef patties.

Step 6: Add Cheese (Optional): If you’re making cheeseburgers, add a slice of cheese on each patty during the last 2 minutes of cooking.

Serve: Place your cooked patties on burger buns, add your desired toppings (I usually add cheese, sliced tomatoes, and lettuce), and enjoy!


Do I need to thaw the burgers first?

No, you can cook the burgers directly from frozen, making this method super convenient. This is one of the advantages of cooking your frozen hamburgers in the air fryer!

How long should I cook it if I want a rarer burger?

For medium-rare burgers, cook for 12-15 minutes. However, always ensure that the internal temperature is safe according to your meat type. Anf flip midway to ensure an even cooking.

Can I cook more than one patty at a time?

Absolutely! Just ensure they are spaced out for even cooking. Depending on the size of your air fryer, you might be limited in the number of patties you can cook simultaneously.

Is there any need to oil the burgers?

No, frozen burgers typically have enough fat that will render out during the cooking process, ensuring they don’t stick. However, you can apply a little oil for a more juicy burger.

Why is the air fryer method preferable to cook Frozen Hamburgers?

The air fryer cooks the burgers with circulating hot air, giving them a consistent cook and a grilled-like texture. Plus, it’s quicker than conventional methods.

What to pair with your Hamburger

An air fryer frozen burger can be paired with various side dishes and accompaniments to make a well-rounded meal. Here’s a list of dishes that complement an air fryer burger, including some that can also be made using the air fryer:

Air Fryer French Fries

Air Fryer Sweet Potato Fries, Air Fryer Roasted Corn on the Cob

Coleslaw, Pickles

Air Fryer Onion Rings, Grilled Vegetables

Air Fryer Brussels Sprouts, Potato Wedges (Air Fryer)

Remember, the beauty of pairing dishes with your air fryer burger is mixing and matching based on your preferences. Whether you go for traditional accompaniments or try something new, the air fryer offers a wide range of possibilities.

Yield: 2


air fryer frozen burger
Prep Time 4 minutes
Cook Time 15 minutes
Additional Time 1 minute
Total Time 20 minutes


  • Frozen burger patties - 4 pcs
  • Seasoning of choice (optional: salt, pepper, garlic powder, onion powder)
  • Burger buns - 4
  • Desired toppings I used lettuce, tomato, cheese for this recipe.


  • To cook a frozen hamburger patty in an air fryer, get your ingredients ready and follow the steps below.
  1. Preheat the air fryer to 375°F (190°C) for 4 minutes - This helps with even cooking of the frozen burgers.
  2. Place the frozen hamburger patty in the air fryer basket, ensuring it's not overlapping with other items (if cooking multiple).
  3. Cook for 15-20 minutes, flipping the patty halfway through for even cooking.
  4. Always check for doneness. The internal temperature should reach at least 160°F (71°C) for beef patties.


Cooking times may vary based on the thickness of the patty and the specific air fryer model. Always consult the user manual for your appliance and make adjustments as necessary

Conclusion: Air fryers have revolutionized the way we enjoy our classics. This air fryer frozen burger recipe ensures you get mouth-watering results in a fraction of the time. Say goodbye to tedious defrosting and hello to instant burger gratification!

P.S. Stay tuned for more air fryer adventures and share your burger masterpieces using #AirFryerFeasts!

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