Frozen Pigs in a Blanket in Air Fryer

Since getting an air fryer, I have enjoyed the mess-free cooking! This time, it’s an air fryer pigs in a blanket!

Frozen Pigs in a Blanket in Air Fryer

Why make an Air fryer Pigs in a Blanket?

With an air fryer, your Pigs in a Blanket guarantees Crispiness, uses less oil, quick and even cooking time, and Easy cleanup of your air fryer

Remember, though, every air fryer can be slightly different, so it’s a good idea to keep an eye on your food the first time you’re trying a new recipe.

Frozen Pigs in a Blanket in Air Fryer

Ingredients for Frozen Pigs in a Blanket in Air Fryer

  • Frozen burger patties
  • Seasoning of choice (optional: salt, pepper, garlic powder, onion powder)
  • Burger buns
  • Desired toppings (lettuce, tomato, onion, cheese, etc.)
Frozen Pigs in a Blanket in Air Fryer

How to make Frozen Pigs in a Blanket in Air Fryer

  1. Preheat the Air Fryer: Warm it up to 375°F (190°C) for about 2-3 minutes.
  2. Arrange Pigs in a Blanket: Without thawing, place the frozen pigs in a blanket in a single layer in the air fryer basket. Ensure they’re spaced out for proper air circulation.
  3. Cook: Fry them for 8-10 minutes, or until they’re golden brown and crispy. No need to flip!
  4. Serve: Once done, remove from the air fryer and serve hot with your favorite dipping sauces.
Frozen Pigs in a Blanket in Air Fryer


How long does it take to cook pigs in a blanket in an air fryer?

Typically, it takes about 8-10 minutes to cook pigs in a blanket in an air fryer at a temperature of 190°C, but this may vary depending on the air fryer model and the size of the sausages.

Can I use puff pastry or crescent roll dough for the recipe?

Yes, both puff pastry and crescent roll dough work well for this recipe. Puff pastry will give a flakier texture while crescent roll dough is slightly softer and breadier.

Do I need to use oil in this air fryer recipe?

The beauty of an air fryer is that it requires minimal oil. For this recipe, there’s no need to add extra oil as the dough and sausages should not stick to the air fryer basket. However, for extra golden color, you can lightly brush the dough with an egg wash or a bit of oil before cooking.

Can I make pigs in a blanket in advance?

Yes, you can assemble the pigs in a blanket in advance and refrigerate them. When you’re ready to eat, just pop them in the air fryer and cook according to the recipe instructions.

How do I store leftovers?

Store any leftover pigs in a blanket in an airtight container in the refrigerator. To reheat, just place them back in the air fryer for a couple of minutes until they’re warmed through.

What can I serve with pigs in a blanket?

Pigs in a Blanket can be served with a variety of dips such as ketchup, mustard, or cheese sauce. For a complete meal, serve them with a side salad or coleslaw.

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