Hello, health-conscious foodies and kitchen gadget enthusiasts! 🍎 Today, I am excited to share my air fryer apples recipe with you! This has been my preferred way of eating apples!
If you’ve been following my blog, you know how much I love creating healthy and delicious recipes. Today, I’m going to introduce you to a game-changer: Air Fryer Apples! Yes, you heard it right. This scrumptious yet nutritious treat is as easy as pie—without the crust!
Why Air Fryer Apples?
- Healthy Snacking: Say goodbye to fried and oily snacks!
- Quick and Convenient: Ready in minutes, devoured in seconds!
- Minimal Ingredients: Requires just apples and your favorite spices!
What You’ll Need
- 4 Large apples (your choice, increase or reduce the number)
- 1 tbsp Cinnamon powder
What you need to make an air fryer Apples
- Air Fryer – Any brand will work just fine.
- Slicer or knife
How to make the Air Fryer Apples
Prepping the Apples
- Wash your apples. I left the core of mine out – This recipe is meant to be quick and easy! You can, however, remove the core of your apples.
- Slice them into wedges or rings, according to your preference. I went with slices!
Seasoning
- In a mixing bowl, toss the apple slices with cinnamon. You can add more spices or skip them totally!
- For a sweet twist, you can drizzle honey or maple syrup.
Air Frying
- Preheat your air fryer to 350°F (175°C) for 3 minutes
- Arrange the apple slices in a single layer in the air fryer basket.
- Air fry for 8-10 minutes, flipping halfway through.
Pro Tips for a Perfect and crispy air Fried Apples
- Don’t overcrowd the air fryer basket to ensure even cooking.
- Feel free to experiment with other spices like allspice or ginger for different flavors.
- Use a rack if you have one to space it out.
- Aim for a similar size to prevent the thinner part from burning!
Can I use any type of apple for this recipe?
Firm apples like Honeycrisp, Gala, or Fuji are excellent for air frying as they retain their shape.
Do I need to peel the apples?
It’s entirely up to you! The skin adds extra fiber, but you can peel them if you prefer. I left the skin on and love the taste. It was, however, tough for my 2-year-old son to munch on. The second batch I made, I peeled the skin, and he absolutely loved this version!
Air Fryer Apples
Ingredients
- 4 Large apples
- 1 tbsp Cinnamon powder
Instructions
Prepping the Apples
- Wash and core the apples ( optional).
- Slice them into wedges or rings, according to your preference.
Seasoning
- In a mixing bowl, toss the apple slices with cinnamon
- For a sweet twist, you can drizzle honey or maple syrup.
Air Frying
- Preheat your air fryer to 350°F (175°C).
- Arrange the apple slices in a single layer in the air fryer basket.
- Air fry for 8-10 minutes, flipping halfway through.
What can I serve with air fryer apples?
These are perfect as a standalone snack, or you can serve them with yogurt or a scoop of ice cream for dessert.
Air Fryer Apples are not just a healthy alternative to regular fried snacks; they are a league of their own when it comes to flavor and ease. They make the perfect treat for kids and adults alike. So what are you waiting for? Bring out that air fryer and get cooking!
If you try this recipe, don’t forget to share your experience with me!
Since you love the air fryer apples, you might also love the air-fried parsnips.
Happy air frying!
I’ve never heard of air fryer apples before . One thing is, I love making new discovery, I love your work. Keep it up Seun. Its not common. It makes sense. I’m gonna try it.