Air frying cashews is a simple, healthier way to achieve that perfect crunch without the added fat of deep frying, making it a game-changer for nut lovers. This method ensures a delicious, crispy texture while preserving the heart-healthy fats of the cashews.
The best part is that this is a healthy snack without using oil and is ready in minutes with just simple steps. This delicious recipe comes as the perfect easy snack to take your taste buds.
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PRO Tips for the Best Air Fryer Cashew Nuts
- Temperature Control: Ensure your air fryer is set to 350°F to avoid burning the nuts. A moderate temperature works best to roast them evenly.
- Single Layer: Spread the cashews in a single layer in the air fryer basket for even cooking.
- Regular Shaking: Shake the basket every few minutes to help the cashews roast evenly without burning.
Ingredients for roast cashews:
- Whole raw cashews: I prefer store-bought unsalted cashews. This is the only ingredient used in this version of roasted cashews. You can add the following ingredients: Check your package, make sure to use unroasted cashews and seasonings of your choice. Don’t forget to adjust the amount of salt to your taste buds if adding some.
- Salt to taste
Alternative Roasting Methods: Apart from air frying, cashews can be roasted in a conventional oven or toasted on a stovetop. Both methods require careful heat management to prevent the nuts from burning.
How to Air Fryer Cashew Nuts
Prep: In a large bowl mix the cashews with olive oil to lightly coat them. I skipped adding oil since the nuts already contain oil.
Season: If adding spices, add cumin, garlic powder, chaat masala, red chili powder, and a pinch of salt to the bowl. Toss until the cashews are evenly coated with the seasoning.
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Arrange: Place a piece of parchment paper in the air fryer basket to prevent sticking. Spread the seasoned cashews in a single layer.
Cook: Air fry at 350°F for 4-5 minutes, shaking the basket halfway through to ensure even roasting.
Check Doneness: Cashews should turn golden brown and become fragrant. Watch closely as they can go from perfect to burnt quickly.
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Cool the just-cooked cashew nuts before packing for the best crunchy cashews ever.
Nutrition Information
Air fryer cashews are a good source of healthy fats, protein, and essential minerals. Using minimal oil makes them a lower-calorie option compared to deep-fried nuts.
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Storage
Store the cooled cashews in an airtight container at room temperature. They’ll keep for up to a week, making them a great snack to prepare in advance.
Serving Suggestions: Serve air fryer roasted cashews as a standalone snack, toss them into stir-fries for added crunch, or sprinkle over salads for a nutritious crunch. They’re versatile and sure to become a perfect snack!
Enjoy creating this simple, healthy, and irresistibly tasty snack with your air fryer, a testament to how versatile and essential this kitchen gadget can be!
Since I have tried roasting my cashews in the air fryer, they have become of premium quality and are now one of my favorite snacks.
You can try a mixture for a savory snack, a great way to enjoy a delicious snack.
![Easy Air Fryer Cashew Nuts in 5 minutes](https://airfryerdelicacies.com/wp-content/uploads/2024/05/Easy-Air-Fryer-Cashew-Nuts-in-5-minutes-1-300x300.jpg)
Air Fryer Roasted Cashew Nuts
Equipment
- Air fryer
Ingredients
- 1 cup whole raw cashews
- 1 teaspoon olive oil
- 1/2 teaspoon ground cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon chaat masala powder adds a tangy kick
- 1/4 teaspoon red chili powder adjust according to heat preference
- Salt to taste
Instructions
- Prep: In a large bowl, mix the cashews with olive oil to lightly coat them.
- Season: Add cumin, garlic powder, chaat masala, red chili powder, and a pinch of salt to the bowl. Toss until the cashews are evenly coated with the seasoning.
- Arrange: Place a piece of parchment paper in the air fryer basket to prevent sticking. Spread the seasoned cashews in a single layer.
- Cook: Air fry at 350°F for 4-5 minutes, shaking the basket halfway through to ensure even roasting.
- Check Doneness: Cashews should turn golden brown and become fragrant. Watch closely as they can go from perfect to burnt quickly.
- Cool the just-cooked cashew nuts before packing for the best crunchy cashews ever.
FAQs
Can I use different nuts?
Yes, this recipe works well with almonds, pecans, or walnuts.
How do I know when the cashews are perfectly cooked?
They should be golden and emit a nutty aroma. Start checking them frequently after 5 minutes to prevent burning.
There you have the Air Fryer Cashew Nuts in ready in minutes.
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About the Author
I am Seun, and I love to share my first-hand experience using multiple air fryers. Stick around for yummy delicacies made from the air fryer and many amazing tips on using your newfound Kitchen appliance – the air fryer!