Air Fryer Glazed Carrots Recipe

The air fryer glazed carrots are a super easy recipe with the perfect blend of sweetness and savory coated carrots made from the comfort of your kitchen using the air fryer. Enjoy the Carrots recipe made from simple ingredients and quick cooking time; this dish is the perfect side for busy weeknights or special holiday meals.

This makes the perfect side dish with so much flavor. 

Ingredients for the delicious carrots:

• Baby carrots (whole carrots or regular carrots work well too)
• Avocado oil or extra virgin olive oil
• Honey (or substitute with maple syrup for a different flavor)
• Garlic powder
• Kosher salt
• Black pepper
• Sprinkle of fresh thyme or parsley for garnish

How to cook Air Fryer Glazed Carrots

Prep Carrots: If using large carrots, peel and cut them into 1/4 inch thick pieces. For baby carrots, simply wash and pat dry.

Season: In a large mixing bowl, toss the carrots with olive oil, honey, garlic powder, salt, and pepper until well coated. This ensures every carrot is evenly seasoned for maximum flavor.

Air Fry: Preheat your air fryer to 380°F (193°C). Arrange the seasoned carrots in the air fryer basket in a single layer to ensure they cook evenly. You may need to do this in batches, depending on the size of your air fryer.

Cooking: Place the carrots in the air fryer and cook for 20-25 minutes, shaking the basket halfway through to ensure even cooking. The carrots should turn golden brown and tender.

Serve: Once cooked, transfer the glazed carrots to a serving dish. Optionally, drizzle with a little more honey, sprinkle of brown sugar and sprinkle fresh herbs on top before serving to enhance the dish’s flavor and presentation.

PRO TIPS for the perfect air fryer carrots:

• Consistent Cut: Ensure all carrot slices are about the same thickness for even cooking.
• Honey Substitute: Maple syrup or balsamic glaze can be used instead of honey for a different taste profile.
• Cooking Time: Adjust cooking time based on the size and thickness of your carrots. Smaller or thinner slices may need less time.

Why you should try this recipe:

Quick and Convenient: Carrots can be prepared and cooked in about 20-25 minutes, making this an ideal recipe for busy weeknights.

Health Benefits: Carrots are packed with nutrients, including fiber, vitamins, and minerals. Air frying uses less oil than traditional frying methods, resulting in a healthier dish that’s lower in calories but high in flavor.

Versatility: Whether you’re following a medically restrictive diet or simply looking for a delicious side dish, glazed carrots made in the air fryer offer numerous customization options, from the type of sweetener used (honey, maple syrup, or balsamic vinegar) to added spices like cayenne pepper or fresh parsley.

Perfect Pairing: These carrots make an excellent side dish to complement a variety of main courses, from chicken nuggets to more sophisticated entrees like roasted meats or fish, fitting well into any meal planning.

Family Friendly: This simple side dish is not only easy to make but also appeals to the whole family. Its natural sweetness and appealing glaze can help encourage kids and adults alike to enjoy their vegetables.

Storage:  Store leftovers in an airtight container in the refrigerator. They can be reheated in the air fryer for a few minutes to restore their original texture and warmth.

Serving Suggestions: These honey glazed carrots make a delicious side dish to complement roasted meats, grilled chicken, or as a healthy addition to your meal prep lineup. The air fry carrots’ natural sweetness and enticing glaze are sure to make them a favorite vegetable at your table!

This recipe is a fantastic way to enjoy the delightful honey glaze, add some potatoes and you have yourself a main dish all made effortlessly in your trusty air fryer.

Air Fryer Glazed Carrots

It's time for delicious Air Fryer Glazed Carrots, a simple and healthy side dish that's perfect for busy weeknights. Enjoy the natural sweetness of carrots enhanced with a savory glaze, ready in minutes. Perfect for family meals or festive gatherings.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 20 minutes mins

Course Main Course, Snack

Cuisine American

Servings 6

Equipment

• Air fryer
• Large bowl 
• Sharp knife

Instructions

 

• Prep Carrots: If using large carrots, peel and cut them into 1/4 inch thick pieces. For baby carrots, simply wash and pat dry.
• Season: In a large mixing bowl, toss the carrots with olive oil, honey, garlic powder, salt, and pepper until well coated. This ensures every carrot is evenly seasoned for maximum flavor.
• Air Fry: Preheat your air fryer to 380°F (193°C). Arrange the seasoned carrots in the air fryer basket in a single layer to ensure they cook evenly. You may need to do this in batches depending on the size of your air fryer.
• Cooking: Place the carrots in the air fryer and cook for 20-25 minutes, shaking the basket halfway through to ensure even cooking. The carrots should turn golden brown and tender.
• Serve: Once cooked, transfer the glazed carrots to a serving dish. Optionally, drizzle with a little more honey, sprinkle of brown sugar and sprinkle fresh herbs on top before serving to enhance the dish’s flavor and presentation.

Keyword Air fryer snacks

FAQs:

• Can I make this recipe with other vegetables? Yes, this recipe works great with other root vegetables like parsnips or sweet potatoes. Adjust cooking time accordingly.
• What’s the best way to ensure my carrots don’t come out soggy? Avoid overcrowding the air fryer basket and shake it midway through cooking to allow hot air to circulate freely.