Hey there, fellow foodies and busy bees! It’s time for the best garlic bread ever! I’m super excited to share my latest kitchen adventure with you – a ridiculously easy appetizer the Air Fryer Cheese Bread that transforms ready-made bread into a cheesy, heavenly snack!
I’m always on the lookout for easy recipes that are both delectable and practical. This cheesy bread hits the jackpot. It’s perfect for those evenings when you crave something homemade but need a little shortcut.
Ingredients for air fryer garlic cheese bread:
- 4 slices of your favorite fresh bread (french baguette, french loaf, sourdough, whole grain, white – your choice!)
- 1 cup shredded cheese (I have used, mozzarella cheese parmesan cheese or cheddar cheese but feel free to mix it up)
- 1/2 cup melted butter – I prefer softened unsalted butter
- 2 garlic cloves (you can use fresh garlic or go for garlic powder)
- Fresh parsley
- Optional: dried herbs, or red chili flakes for an extra kick
Equipment:
- Air Fryer
- Small bowl
This cheesy goodness is the best way to enjoy your favorite brand of bread in a new taste.
How to make cheesy garlic bread in the air fryer
Prep Your Bread: If you are using a long baguette or loaf of bread into thick slices. Lightly brush each of the slices of bread with melted butter or olive oil. This step is key to getting that golden, crispy texture.
Make the garlic butter spread: Combine softened butter with minced garlic, and parsley. Apply the mixture to the sliced bread.
Air Fryer Time: Preheat your air fryer to 360°F (180°C). Carefully place your cheese-topped bread slices in the air fryer basket. Try not to overlap them for even cooking.
The Magic Happens Air fry for about 4-5 minutes. Watch for the cheese to melt and turn slightly golden – that’s when you know it’s done!
Enjoy!: Remove your homemade garlic bread from the air fryer and let it cool for a minute. The cheese will be hot and bubbly, so be careful!
Why This Recipe Rocks:
- No-Fuss Preparation: Using pre-baked bread makes this recipe a breeze.
- Versatile: Perfect for a quick snack, a side with soup, or jazzed up as part of a meal.
- Customizable: Experiment with different bread and cheese types to find your perfect match.
Tips and Tricks:
- Cheese Choices: Mix different cheeses for a unique flavor. A combination of cheddar and mozzarella is fantastic.
- Leftover garlic bread Makeover: This recipe is a great way to give a second life to bread that’s starting to go stale.
- Serving Suggestions: Pair with a bowl of tomato soup, or a side salad, or enjoy as a standalone snack.
Conclusion:
This Air Fryer Cheese Bread is my latest obsession, and I’m sure it will be yours too. It’s simple, quick, and oh-so-satisfying. Perfect for those busy weeknights or when you need a quick and tasty snack.
I hope this recipe brings as much joy and deliciousness to your kitchen as it has to mine. Do try it out and let me know how it turns out.
Garlic cheese bread is a universally loved treat, and the beauty of it lies in its versatility. Here are several variations to spice up the classic garlic cheese bread, ensuring that there’s a version to delight every palate!
Variations of garlic cheese bread
Herb-Infused Garlic Cheese Bread
- Ingredients: Mix in fresh or dried herbs like parsley, basil, or oregano with the garlic butter mixture.
- Serving Suggestion: Perfect alongside pasta dishes or as an appetizer.
Spicy Garlic Cheese Bread
- Ingredients: Add some red pepper flakes, chopped jalapeños, or a dash of hot sauce to the garlic butter for a spicy kick.
- Serving Suggestion: Great with chili or a hearty stew.
Garlic Cheese Pull-Apart Bread
- Ingredients: Use a round loaf of bread, and make cuts in a grid pattern. Stuff the slots with cheese and pour over the garlic butter.
- Serving Suggestion: A fun, communal appetizer for gatherings.
Each of these variations brings its unique twist to the classic garlic cheese bread, proving that a simple recipe can be transformed into a plethora of delightful dishes. Enjoy experimenting with these variations and find your new favorite way to indulge in this cheesy, garlicky goodness!
Good dishes to pair with garlic cheese bread
- It goes well with pasta dishes, soups, salads, or as part of an appetizer spread.
How can I make my Air fryer garlic cheese bread extra crispy?
- For extra crunchy bread, toast the bread slightly before adding the garlic butter and cheese, and consider leaving it for a few minutes until it is
golden brown.
What’s the best way to store and reheat leftovers?
- Store in an airtight container in the fridge. Reheat in the oven or toaster oven to maintain crispness.
Air Fryer Garlic Cheese Bread
Ingredients
- 4 slices of your favorite fresh bread of your choice!)
- 1 cup shredded cheese
- 1/2 cup melted butter - I prefer softened unsalted butter
- 2 garlic cloves (you can use fresh garlic or go for garlic powder)
- Fresh parsley
- Optional: dried herbs, or red chili flakes for an extra kick
Instructions
Step 1: Prep Your Bread: If you are using a long baguette or loaf of bread into thick slices. Lightly brush each of the slices of bread with melted butter or olive oil. This step is key to getting that golden, crispy texture.
Step 2: Make the garlic butter spread: Combine softened butter with minced garlic, and parsley. Apply the mixture to the sliced bread.
Step 3: Air Fryer Time: Preheat your air fryer to 360°F (180°C). Carefully place your cheese-topped bread slices in the air fryer basket. Try not to overlap them for even cooking.
Step 4: The Magic Happens Air fry for about 4-5 minutes. Watch for the cheese to melt and turn slightly golden – that’s when you know it’s done!
Enjoy!: Remove your homemade garlic bread from the air fryer and let it cool for a minute. The cheese will be hot and bubbly, so be careful!
I love it, I have never seen something like this before , it’s so crunchy while eating it🤪.